Delicious Vanilla Honey Butter

Delicious Vanilla Honey Butter

Ingredients

Directions

Combine the butter, confectioners’ sugar, honey and vanilla extract in a mixing bowl. Beat using an electric mixer until creamy.

Use on pancakes, waffles, cornbread, biscuits, popovers or scones.

Note

Substitute Nielsen-Massey’s Organic Fairtrade, Mexican or Tahitian Pure Vanilla Extract or Pure Vanilla Extract and create new butter flavors. 

Directions

Combine the butter, confectioners’ sugar, honey and vanilla extract in a mixing bowl. Beat using an electric mixer until creamy.

Use on pancakes, waffles, cornbread, biscuits, popovers or scones.

Note

Substitute Nielsen-Massey’s Organic Fairtrade, Mexican or Tahitian Pure Vanilla Extract or Pure Vanilla Extract and create new butter flavors. 

  • Nielsen-Massey time icon

    5 minprep

  • Nielsen-Massey yield icon

    1/2cup

This Recipe Uses

Madagascar Bourbon Pure Vanilla Extract

Mexican Pure Vanilla Extract 4oz

Mexican Pure Vanilla Extract

Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract 4oz

Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract

Pure Vanilla Extract

Tahitian Pure Vanilla Extract 4oz

Tahitian Pure Vanilla Extract

What Chefs Have to Say

About our products

It’s no secret, both for cooking and baking, always use the best ingredients. What’s the point of investing time to create something and use average ingredients? Vanilla Extract and Vanilla Bean Paste are my favorites, as well as the Lemon Extract. I like using the Vanilla Bean Paste, as it is the closest to using fresh vanilla pods with all the glorious little seeds, and the consistency doesn’t interfere with the recipes.

Eric Lanlard UK Chef, TV Host, Master Pâtissier and Cookbook Author