- 1/3 cup acai berry puree
- 1/2 cup fresh or frozen mixed berries such as blueberries, strawberries, blackberries and raspberries
- 1 container plain Greek yogurt, about 7 fl. oz.
- 1 ripe medium banana
- 1 to 2 tablespoons honey
- 1 tablespoon Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract
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- 1 dash cinnamon
- 1 1/2 cups of ice cubes
Directions
Mix all ingredients except for ice cubes in a blender carafe. Blend until thoroughly combined. Add ice. Puree until smooth. Serve immediately.
- 50 g acai berry puree
- 75 g fresh or frozen mixed berries such as blueberries, strawberries, blackberries and raspberries
- 1 container plain Greek yogurt, about 210 ml
- 1 ripe medium banana
- 1 to 2 tablespoons honey
- 1 tablespoon Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract
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- 1 dash cinnamon
- 330 g of ice cubes
Directions
Mix all ingredients except for ice cubes in a blender carafe. Blend until thoroughly combined. Add ice. Puree until smooth. Serve immediately.