VANILLA PERKS UP YOGURT-BASED BEVERAGES

WAUKEGAN, ILLINOIS - (June 4, 1999) - Nielsen-Massey Vanillas offers its entire line of premium vanilla products for use in yogurt-based drinks.

Nielsen-Massey Madagascar Bourbon Pure Vanilla is a perfect accent to fruit-flavored yogurt drinks.

Nielsen-Massey's Madagascar Bourbon-Indonesian Pure Vanilla is an ideal flavoring for yogurt drinks using vanilla, chocolate flavors, or coffee essences. The blend has unique staying qualities which lend itself easily to the rich flavors of chocolate and coffee.

Nielsen-Massey Madagascar Bourbon Pure Vanilla is the perfect compliment to fruit flavored yogurt drinks, such as strawberry, mango and kiwi. The rounded bouquet of Madagascar Bourbon Vanilla provides just the right character to go with sweet fruits.

Food product developers who incorporate nutraceuticals into their beverages can utilize the masking abilities of vanilla to help overcome the off flavors of these ingredients. Additionally, Nielsen-Massey Organic Madagascar Bourbon Pure Vanilla is the perfect ingredient to use when going for a 'green' label.

In dry blended formulas, Nielsen-Massey Madagascar Bourbon Pure Vanilla Powder provides the same delicious flavor in powder form.

Nielsen-Massey Vanillas' corporate headquarters is located in Waukegan, Illinois, with production facilities in both Waukegan and Leeuwarden, The Netherlands. For more information contact Craig Nielsen at 1550 Shields Drive, Waukegan, Illinois, 60085, or call 847-578-1550 or toll free at 800-525-7873 (PURE); fax 847-578-1570. In Europe, write Nielsen-Massey Vanillas International, Uranusweg 10, 8938 AJ Leeuwarden, The Netherlands or call 31 58 2 882 880, fax; 31 58 28 00 288. ### Slide caption: Nielsen-Massey Madagascar Bourbon Pure Vanilla is a perfect accent to fruit-flavored yogurt drinks.

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