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MMM MINT! WITH VANILLA FROM NIELSEN-MASSEY WAUKEGAN, ILLINOIS - (March 11, 2003) - Chocolate and mint are perfect partners, along with vanillas from Nielsen-Massey! The bright flavor of mint is wonderful with chocolate, and chocolate isn't chocolate without the rich, mellow flavor of pure vanilla.
Nielsen-Massey's Indonesian Pure Vanilla is the choice for manufacturers needing a high quality vanilla with a character that can stand up to the rigors of commercial food operations. Indonesian vanilla withstands the heat of processing, even the pressures of extrusion, maintaining the flavor that is such a complement to chocolate and a flavorful foil for mint. The luscious trio of chocolate, mint and vanilla is all that true dessert connoisseurs need when it's in the form of a decadent Chocolate Mint Brownie! Find the recipe on our website: www.nielsenmassey.com. Nielsen-Massey produces the world's finest vanillas by first selecting the best vanilla beans available. Then, through a slow and meticulous process, their exclusive cold extraction method preserves all of the delicate and volatile flavor components, capturing it until it can be released into gourmet recipes to delight consumers. Nielsen-Massey's vanillas showcase the finest efforts of bakers worldwide. Nielsen-Massey Vanilla's corporate headquarters is located in Waukegan, Illinois, with production facilities in Waukegan and Leeuwarden, The Netherlands. For more information, contact Craig Nielsen at 1550 Shields Drive, Waukegan, Illinois, 60085, or call 847-525-7873 (PURE); fax 847-578-1570. In Europe, write Nielsen-Massey Vanillas International, Uranusweg 10, 8938 AJ Leeuwarden, The Netherlands, or call31 58 28 82 880, fax 31 58 28 00 288.
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